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  • Don Bailey, owner of Butcher's Inn in Eastern Market, shows off a sun-dried tomato pesto sandwich.

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Don Bailey, owner of Butcher's Inn in Eastern Market, shows off a sun-dried tomato pesto sandwich.

Butcher's Inn Tequilla and Margarita Bar

The menu centers on soups and sandwiches thus far, though within a few weeks Bailey plans to add some steak and pork chop specials at dinnertime. Perhaps it’s the lack of transportation costs that keeps prices down — shopping is done on foot within the market, and virtually everything on the menu is bought within a two-block radius. A half-pound burger goes for $4.65, a bleu burger for just $5.25, and a bowl of soup for $3. Best buy: a cup of soup and half a deli sandwich for $5.

 

Neighborhood: Eastern Market

1489 Winder St.
Detroit
Phone: (313) 394-0120
 

Attributes

Beverage:
Beer License Liquor License
 
Entertainment:
Bar Scene
 
Meals:
Breakfast Dinner Late Dinner Lunch Take Out
 
Payment Types:
Amex Discover Master Card Visa
 
Price Range:
$1-10
 
 
Capacity:
Capacity: 90
 
Travel:
Directions: In Eastern Market at the corner of Winder and Riopelle Parking: Ample street parking and in the city lot out front
 
Travel:
Directions: In Eastern Market at the corner of Winder and Riopelle Parking: Ample street parking and in the city lot out front
 
 
 
 

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