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  A Taste of the Orient

  Every Asian cuisine attempted -- Chinese, Japanese, Korean, Thai and Vietnamese -- gets a heavy-handed or boring treatment. No fire in the "spicy" dishes; no subtlety in anything.

  Category: Restaurant, Chinese
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  Ah Wok

  Ma Poo Doo Foo is a serious vegetarian entree with a name that is too much fun not to say. Menu includes seafood, pork, beef, chicken, lo meins, pan-fried noodles, chop suey, and fried rice.

  Category: Restaurant, Chinese
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  Azumi's Garden

  "Master sushi chef, Elmer Bionson, serves authentic sushi and Japanese cuisine at Azumi's Garden in Auburn Hills. Drawing on culinary influences of the Far East, Mr. Bionson tastefully pulls together the finest dishes from Japan, China, the Philippines, Thailand, Korea, and Vietnam. Azumi's primary focus is moderately-priced take-out for the time being with soft drinks and bottled water."

  Category: Restaurant, Chinese, Japanese, Korean, Sushi, Thai, Vietnamese, Filipino
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  Beijing

  Category: Restaurant, Chinese
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  Beijing Restaurant

  Traditional Chinese cuisine. Beer and wine.

  Category: Restaurant, Chinese
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  Cathay House

  Category: Restaurant, Chinese
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  China Garden

  China Garden Restaurant has been serving Cantonese and Szechuan cuisine in the Metro Detroit area since it was established in 1992. With options to dine in or carry out, the restaurant also offers a fully-stocked bar.

  Category: Restaurant, Chinese
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  China House

  Category: Restaurant, Chinese
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  China King

  "China King hit it big satisfying the taste buds of a discerning crowd – it prepares the usual Chinese fare in an unusual way. The restaurant is lavishly decorated with etched glass, painted mirrors and brass-trimmed woodwork. More than 100 different dishes are offered, both familiar and unique. One of the more unusual dishes is chow-ma-mein, a spicy broth filled with beef, seafood and homemade noodles. Its most popular dishes include string beans sauteed in ginger-garlic sauce and General Tso's chicken, chicken breast deep fried into chicken balls and then stir-fried in a spicy brown sauce. This delicious chicken dish is served with steamed broccoli."

  Category: Restaurant, Chinese
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  China Moon

  Category: Restaurant, Chinese
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  China Ruby

  Specializing in Szechuan, Hunan and Cantonese food. Servers love to make suggestions. Good, fresh, and reasonably priced.

  Category: Restaurant, Chinese
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  China Wok

  Category: Restaurant, Chinese
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  Chin's

  Category: Restaurant, Chinese
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  Chop Stix & Rice

  Category: Restaurant, Chinese
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  Chung's of Waterford

  The suburban branch of the long-standing Cass Avenue restaurant has a much larger and more glamorous setting done up in plum, rose, gray and black, lit by pagoda-shaped lamps. An expanded menu accompanies the dimensions. The famous Chung eggroll filled with cabbage, shrimp, pork and bean sprouts is here, along with the Cantonese, Szechuan and Hunan dishes including stir-fried shrimp and broccoli, a vegetarian array called Buddhist Delight, Hunan scallops and General Tso's chicken. ****

  Category: Restaurant, Chinese
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  Dale Yee Chow Mein

  Average Chinese food served in a pleasant, but pedestrian, setting.

  Category: Restaurant, Chinese
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  Dinersty

  Busy, reminicent of Chinatown. Roast duck is featured on Saturdays. Shrimp with lobster sauce, lobster Cantonese style, Hunan chicken, beef with garlic sauce, pan-fried string beans, moo shu pork, chicken with snow peas, seafood lo mein, boneless BBQ spare ribs. Soups and appetizers.

  Category: Restaurant, Chinese
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  Dinersty

  Busy, reminicent of Chinatown. Roast duck is featured on Saturdays. Shrimp with lobster sauce, lobster Cantonese style, Hunan chicken, beef with garlic sauce, pan-fried string beans, moo shu pork, chicken with snow peas, seafood lo mein, boneless BBQ spare ribs. Soups and appetizers.

  Category: Restaurant, Chinese
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  Dong Sing

  Category: Restaurant, Chinese
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  Dragon's Inn

  Good soup and fresh entrees. Open late.

  Category: Restaurant, Chinese

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